Laksa (Curry Mee)
Rice noodles or yellow noodles in a rich, spicy coconut curry broth with chicken, tofu puffs, bean sprouts, cockles, and mint leaves. A creamy, aromatic bowl of comfort.
Difficulty
hard
Prep Time
1 hour
Ingredients
- rice vermicelli
- yellow noodles
- coconut milk
- curry paste
- chicken
- tofu puffs
- cockles
- bean sprouts
- mint leaves
- dried shrimp
Variations
- curry mee
- laksa lemak
- Nyonya laksa
- Sarawak laksa
Did You Know
CNN once named Penang laksa as the 7th best food in the world, and Sarawak laksa was called 'breakfast of the gods' by Anthony Bourdain.
Nutrition Facts
1 bowl (500g)
% Daily Value based on a 2,000 calorie diet. Values are estimates.
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